Workshops
Wine + Chile = Salvation! A Wine Pairing Experience

Celebrate the rescue of the Endurance crew from their year as castaways in Antarctica with a great feast prepared by Tangata Restaurant featuring the best in Chilean food and wine. Enjoy a three-course Chilean meal paired with fine Chilean wine in the company of your friends and special access to our exhibit, Endurance: The Antarctic Legacy of Sir Ernest Shackleton and Frank Hurley. Wine pairing will be hosted by Rachael Palisin of Quintessential Wines and includes selections from multi-generational, family-owned Chilean wineries. Watch the Chilean cueca performed live and join in on the dancing too!

Performance by Grupo Folklórico Chile America Sur de California

TANGATA Dinner Menu:

EMPANADAS DE PINO
Golden raisins, olives, beef, chili’s, egg, spicy pebre sauce

CHICKEN CAZUELA
Organic Chicken, Purple potatoes, sweet corn, pumpkin, cumin, cilantro

CHILEAN RICE PUDDING
Meyer lemon, toasted cinnamon, vanilla, red flame grapes

Program Timeline

6pm - Doors open / check-in 

6:30pm - Endurance exhibition walk-through begins 

7pm - cocktails, cueca dance performance, followed by dinner 

Location: Bowers Grand Galleria 
Ticket info: Member $95 | General $105 | Price includes dinner, wine, live performance and access to galleries. *Please note that advanced reservations are required by Thursday, January 18 at 5PM! 

PURCHASE TICKETS 

TICKETS: Online or onsite. Questions? E-mail programs@bowers.org or call 714.567.3677. Proceeds benefit Bowers Museum Education Programs. Tickets are non-refundable.

Event details

January 19, 2018 6:00 pm - 9:30 pm

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